My mom’s never fail Vinegar Devil’s food cake. Kids, this cake is SOOO chocolatey and moist… yum. 3 cups flour 2 cups sugar 2 cups cold water 2 Tbsp vinegar 6 Tbsp cocoa 2 tsp baking soda 3/4 cup oil 1 tsp salt 2 tsp vanilla Preheat oven to 375 Grease 9×15 pan Put all ingredients in bowl and mix well. Pour into pan. Bake till done, 30-45 minutes. Cool and frost.
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Jen's "What's in the Fridge" Meatloaf
So magikgrrl just posted a yummy-sounding recipe, which I promptly sent to my husband. He’s the “real” cook around here. Anyhow, I feel brave enough to post my meatloaf recipe, which I think is quite good. And judging from the fact that DH will request it, I think he likes it too. Jen’s “What’s in the Fridge” Meatloaf 2 lb hamburger 2 eggs 1/2 cup BBQ sauce of your choice. [1] 1 tbsp Heinz 57 1 tbsp A1 1 tbsp soy sauce 2 tsp Worstechestershestersheister 1/2 tsp seasoned salt 2 tbsp chopped dried onions (or fresh chopped) (or as much…